1900 Restaurant, an Irish Cuisine with a French Influence located on Harcourt Street.
Enjoy our extensive menu designed by our Head Chef Fergal Vaughan and why not enjoy our cocktails mixed by our team of mixologists .
We take pride in using the freshest ingredients produced and made by local Farms and Irish Markets .
We welcome you in to enjoy a fusion of mouth watering dishes in our relaxed informal setting.Special Events
Our fish, chicken, duck and lamb are selected by our head chef from quality assured Irish farms whose origin is quoted on our seasonal menus.
Why not try one of our signature steaks matured for a minimum of 28 days to ensure maximum flavour and tenderness chosen by our master butcher Harry Buckley who also ensures that we use only 100 percent Irish Hereford beef.
We work with a limited number of wine suppliers who visit the winemakers to ensure that each vintage of our impressive range of wines has been carefully chosen from grape to glass.
Our extensive range of cocktails are expertly mixed by our team of mixologists who use the best ingredients to produce outstanding drinks that are not to be missed .Full Menu